تخصيص | حجم العمل (لتر) | طريقة التدفئة(خياري) | البعد(الطول*العرض*الارتفاع)(م) | وزن(كلغ) |
جي-50 | 50 | التدفئة الكهربائية أو التدفئة بالبخار | 2.6*2.4*2 | 650 |
جي-100 | 100 | 2.8*2.5*2.2 | 850 | |
جي إي-200 | 200 | 3*2.8*2.3 | 1100 | |
جي-500 | 500 | 3.3*3*2.5 | 1500 | |
جي-1 | 1000 | 4.2*3.5*3.8 | 2500 |
Mayonnaise vacuum emulsifying machine, ketchup vacuum homogenizing emulsifying machine is a homogenizing emulsifying equipment specially designed for food sauce industry. The machine is easy to operate and maintain, using the combination of high-speed cutting and low-speed mixing. All the components use domestic famous brands and international *, such as Siemens, ABB, Schneider and so on.
Feature1. This machine is suitable for different viscosity materials, the material viscosity range is 0~100,000 cps. 2. The main pot of the machine can be directly sucked into the material with the vacuum pump. 3. This machine can be equipped with heating function,cooling function, sealing function, online cleaning (connected to CIP cleaning system). 4. Particle grinding, استحلاب,stirring, homogenization and dispersion processes can be completed in a very short time. 5. Homogenization and mixing can be operated independently. The speed can be adjusted according to the frequency converter. 6. With PLC touch screen and button control, it can be automated or semi-automated.Application industry1) Cosmetics industry: face cream, lotion, lipstick, health care products, gels, إلخ.
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